because the taste is everything
Taste The Kerrygold Difference
Thanks to their year-round rain, Ireland has one of the longest grass-growing seasons. This rich and sweet grass is the secret to producing the best milk, and it's what gives Kerrygold its unmistakable flavour, creamy texture, and famous golden glow! It's hard to believe that the magic of Kerrygold butter can be created with just two simple ingredients - the cream from the milk of Irish grass-fed cows, and salt - but it's easy to see why Kerrygold is a proud Irish brand!
